Saturday, December 24, 2011

Happy Lasagna Day!



I never know what to get Kevin for his birthday.  Choosing the correct tool, both type and brand is just out of my league, and clothes well, his work clothes need replaced or mended regularly…so what I’ve learned since he gave me my first rolling pin……I COOK!  (And or course, I make sure there will be leftovers)

So it was lasagna and salad at our house, then over to Jen’s for Chocolate Cake and singing.  I might also mention that Jen whipped up a very nice batch of homemade “Irish Crème” for Kevin to enjoy on Christmas. (We’ll see if it lasts until New Years….)


Mozzarella
Sweet Italian Sausage
Doctored Store Bought Spaghetti Sauce (as close as you can get w/out canning your own toms)
Lasagna Noodles
Sliced Mushrooms
Ricotta
Eggs
Roasting Pan

Not exactly in that order of course but cover for an hour @ 350, then uncovered for 10 minute, let sit another 10 if they can wait then dig in!

Happy Birthday Sweetie!

~ Cheryl


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